Champagne Paul Goerg Premier Cru Vertus Solera Blanc de Blancs Extra Brut 0.75 l

The aroma reveals ripe yellow apples, pears, citrus peel, white flowers, toasted nuts, and subtle spice and brioche notes. The taste is rich, complex, and at the same time fresh, characterized by a creamy texture, lively acidity, and a long, mineral finish. Oak aging adds additional depth, yet the Chardonnay retains its fruitiness and elegance. This cuvée uses grapes from four plots in the Vertus area. The base consists of one-year-old Chardonnay, while 30% of the blend is a continuous reserve wine blend, aged according to the Solera method. The wines are prepared in both stainless steel tanks and oak barrels. The reserve blend includes vintages from 2016–2018. The champagne is aged in the cellar for 48 months